  |
 Taltarni Brut Chardonnay, Pinot Noir |
| Wine Maker: | n/a |
|---|---|
| Year: | 2003 |
| Region: | Various |
| State: | VIC |
| Country: | Australia |
| Average Price: | $20.00 |
| Average Score: | 16.57 |
Occasion: | Burnet Sparkling Tasting |
Date: | 2005-10-26 |
Time: | 18:00 |
Venue: | Baker Institute |
Price: | $20.00 |
Location: | South Yarra |
Order Consumed: | 5 |
Comment: | n/a |
| Name: | Colour: | Aroma: | Taste: | Overall Score: |
|---|---|---|---|---|
| Paul Stephens | 3 | 5.5 | 8 | 16.5 |
| Lucien Boland | 2.6 | 5.7 | 8 | 16.3 |
| Iain Pople | 2.6 | 6.4 | 7.9 | 16.9 |
| Rob Sturrock | 2.8 | 5.8 | 8 | 16.6 |
| Eddie Lam | 2.6 | 6 | 8.5 | 17.1 |
| Mike Battersby | 3 | 6.5 | 6.5 | 16 |
